Keyword "CARIES" found in the following publications:

• STUDY OF THE PROCESSES OF SUCROSE ADSORPTION FROM SOLUTIONS IN THE ORAL CAVITY

  The paper considers the main etiological factor of caries development - carbohydrates coming from food and solutions, studies the phenomenon ...

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• EFFECT OF MOUTH RINSES ON THE COLOR STABILITY OF DENTAL COMPOSITES

  Over the past decades, intensive work has been carried out to expand the possibilities of aesthetic dentistry; the range ...

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• ASSOCIATIONS BETWEEN SALIVARY ALPHA-AMYLASE, DENTAL CARIES AND PERIODONTAL DISEASE IN CHILDREN AND ADOLESCENTS

  Changes in the composition of oral fluid can serve as a tool for monitoring oral health. Salivary alpha-amylase ...

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• COMMON DENTAL PROBLEMS ASSOCIATED WITH PREGNANCY: RISKS AND SOLUTIONS

  This article examines common dental problems associated with pregnancy, such as gum inflammation, caries, and damage to tooth ...

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• STUDY OF THE PROCESSES OF DESORPTION OF EASILY DIGESTIBLE CARBOHYDRATES FROM THE ORAL CAVITY

  The study highlights the topic of caries prevention by evacuating adsorbed easily digestible carbohydrates from the surface of the ...

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• CONDITION OF FISSURE OF TEETH WITH INCOMPLETE ENAMEL MINERALIZATION

  The problem of fissure caries of teeth is considered, the developed method of manufacturing sample sifts is described in detail, ...

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